Dave founded Flagship Facility Services in 1988 and has nurtured the company from a small startup into a nationwide integrated facility management company focused on meeting the holistic needs of its customers and providing a consistently high quality of customer service. He remains actively involved in every major decision and intrigued by the challenges ahead. Dave started his career in the service industry at an early age, mowing lawns at the age of 10.
Josue Silva
Vice President Operations
With a demonstrated work history in the facility services industry, Josue brings an experienced approach to his role overseeing Operations for Flagship Culinary Services. His ability to assess situations and implement solutions, coupled with in-depth analytical and organizational skills, provide a strategic, forward-thinking foundation for his team. Keeping safety and efficiency top-of-mind, he ensures service excellence is obtained at all client locations
Josue has an MBA in Business from Arizona State University, W. P. Carey School of Business.
