Gallatin

In the vibrant community of Gallatin, Tennessee, our culinary team celebrates the rich Southern heritage with a modern twist. Using locally sourced ingredients, we create flavorful dishes that embody the warmth and welcoming spirit of Gallatin, offering a memorable dining experience for every palate.

Flagship serves as a one-stop-shop for all your in-house food program needs. Not only do we recruit, conduct background checks, and hire qualified culinary staff, but we also provide ongoing support to your chefs so that they can remain focused on designing creative menus that drive employee engagement and retention.

Businesses in Gallatin and beyond trust Flagship with their facilities. Our kitchen and front-of-house staff can prepare any cuisine (including vegetarian and vegan options) and meet the requirements of any food concept – from quick-service cafés to full-service restaurants. Our program is ServSafe certified, as administered by the National Restaurant Association.

In addition to culinary staffing, Flagship offers a comprehensive portfolio of facilities solutions, including janitorial services, facilities maintenance, and building engineering.

In addition to culinary staffing, Flagship offers a comprehensive portfolio of facilities solutions, including janitorial services, facilities maintenance, and building engineering.