What’s Cooking Page 5
Giving in a Time of Pandemic – Part 2
As the COVID-19 closed businesses and restaurants around the country, Flagship culinarians knew it was more important than ever to continue finding ways to help support our local community who rely on food donations to feed their families.
Engaging Staff with Digital Communications
During COVID-19, communication with employees is important. Read about ways Chefs and Managers are engaging Flagship culinary teams across the country.
Staying Connected While Being Apart
We’ve listed 10 ways you can care for yourself and others during this pandemic by keeping the lines of communication open and being there for others. These are unchartered waters, but a little compassion can go a long way.
Success Through Employee Appreciation
Flagship was named the 2020 BRIDGE Home Grown Award recipient because of our conviction to offer equal employment opportunities and economic stability to all.